17th Jun, 2026

Halal-Certified Events Account For 30% of Banquet Revenue Across MHR’s Singapore Portfolio

M Hotel Singapore’s Junior Sous Chef Mohd Muizzudin B Selamat preparing for an event in the hotel’s halal-certified kitchen, which serves The Buffet restaurant and supports a wide range of weddings, corporate functions and catering events.

Singapore, 16 June 2026 – Homegrown hospitality group Millennium Hotels and Resorts (MHR) has expanded its halal-certified hospitality capabilities across three Singapore hotels – Orchard Hotel Singapore, M Hotel Singapore and Grand Copthorne Waterfront Hotel. With three halal-certified kitchens and a halal-certified dining outlet, MHR is well positioned to cater to a diverse range of MICE and leisure events, while enhancing Singapore’s appeal as an inclusive destination for both business and leisure travel.

Today, the group’s halal-certified operations serve more than 120,000 guests and support over 600 halal-certified events annually, ranging from intimate celebrations to large-scale conferences, conventions and weddings.

The hospitality flagship of Hong Leong Group and City Developments Limited (CDL) began its halal certification journey in 2010 with Orchard Hotel Singapore. This was progressively expanded to M Hotel Singapore in 2021 and Grand Copthorne Waterfront Hotel in 2024, reflecting MHR’s long-term commitment to inclusive dining and events across its Singapore portfolio.

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